West Global Group BC
For over two decades, West Global Group BC has been a trusted partner in the commercial kitchen industry, specializing in comprehensive equipment solutions for both cold and hot zones. Our expertise helps restaurant professionals create efficient, high-performing kitchens that drive operational success and culinary excellence.
Our Mission
At West Global Group BC, we’re committed to empowering restaurant professionals with expert knowledge and quality kitchen equipment solutions. We understand that the right equipment is the foundation of any successful food service operation, which is why we’ve dedicated ourselves to providing comprehensive solutions for both cold zone and hot zone kitchen requirements.
Our team of industry experts works closely with each client to understand their unique needs, helping them select equipment that enhances efficiency, improves food quality, and ultimately contributes to their bottom line.
Our Expertise in Kitchen Equipment
With years of experience in the commercial kitchen equipment industry, West Global Group BC has developed specialized knowledge in both cold and hot zone equipment. Our comprehensive understanding of kitchen workflows allows us to recommend the perfect equipment combination for your specific operational needs.
Need Expert Kitchen Equipment Advice?
Our specialists are ready to help you find the perfect solution for your commercial kitchen needs.
Cold Zone Expertise
Our cold zone specialists understand the critical importance of reliable refrigeration in commercial kitchens. From walk-in coolers to specialized prep tables, we provide equipment that maintains food safety while enhancing workflow efficiency.
- Commercial refrigerators and freezers
- Refrigerated prep tables
- Blast chillers
- Cold storage solutions
- Ice machines and ice storage
- Display refrigeration
Hot Zone Expertise
Our hot zone equipment specialists help you create efficient cooking stations that maximize output while maintaining quality. We understand the demands of commercial cooking and provide equipment that delivers consistent results.
- Commercial ranges and ovens
- Griddles and broilers
- Deep fryers and specialty cookers
- Steam equipment
- Holding and warming equipment
- Ventilation systems
Cold Zone Kitchen Equipment
Proper refrigeration and cold storage are essential for food safety, inventory management, and operational efficiency. West Global Group BC offers a comprehensive range of cold zone equipment designed to meet the specific needs of various food service operations.
Commercial Refrigeration
Our commercial refrigeration solutions are designed for reliability and efficiency. We offer a range of options to suit different space requirements and operational needs.
- Reach-in refrigerators
- Walk-in coolers
- Undercounter refrigeration
- Glass door merchandisers
Food Prep & Storage
Efficient food preparation requires specialized cold storage solutions. Our prep tables and storage options help streamline your kitchen operations.
- Refrigerated prep tables
- Salad/sandwich units
- Cold food storage containers
- Blast chillers
Specialty Cold Equipment
Beyond standard refrigeration, we offer specialized cold zone equipment to meet specific operational requirements.
- Ice machines and bins
- Frozen beverage machines
- Display cases
- Bar refrigeration
Find the Perfect Cold Zone Solution
Our experts will help you select the right refrigeration equipment for your specific needs.
Hot Zone Kitchen Equipment
The heart of any commercial kitchen is its cooking equipment. West Global Group BC provides high-quality hot zone equipment that delivers consistent results while standing up to the demands of busy food service operations.
Cooking Equipment
Our commercial cooking equipment is designed for performance, durability, and energy efficiency. We offer solutions for all types of food service operations.
- Commercial ranges
- Convection ovens
- Combi ovens
- Griddles and charbroilers
Frying & Specialty Cooking
From deep fryers to specialty cooking equipment, we provide solutions that help you expand your menu offerings while maintaining efficiency.
- Deep fryers
- Pasta cookers
- Woks and specialty cookers
- Steamers
Holding & Serving
Maintain food quality from kitchen to customer with our holding and serving equipment designed for commercial food service operations.
- Warming cabinets
- Hot food tables
- Heat lamps
- Serving equipment
Upgrade Your Hot Zone Equipment
Speak with our experts about the latest in commercial cooking technology.
Our Commitment to Quality
At West Global Group BC, we understand that kitchen equipment is a significant investment for any food service operation. That’s why we’re committed to providing only the highest quality products that deliver reliable performance and excellent value.
We believe that the right equipment is not just about functionality—it’s about enhancing your entire operation and contributing to your long-term success.
Our commitment to quality extends beyond our products to every aspect of our service. From initial consultation to after-sales support, we’re dedicated to providing an exceptional experience for every client.
Our Core Values
- Expertise: In-depth knowledge of commercial kitchen equipment and workflows
- Quality: Only the best products that deliver reliable performance
- Service: Dedicated support before, during, and after purchase
- Innovation: Staying current with the latest advancements in kitchen technology
- Integrity: Honest recommendations based on your specific needs
Who We Serve
West Global Group BC provides kitchen equipment solutions for a wide range of food service operations throughout British Columbia and beyond. Our expertise spans various industry segments, allowing us to provide specialized solutions for different operational needs.
Restaurants
From fine dining establishments to quick-service restaurants, we provide equipment solutions that enhance efficiency and food quality while meeting the specific demands of your menu and service style.
Hotels & Catering
We understand the unique challenges of hotel food service and catering operations, providing equipment that delivers consistent quality while handling variable volume demands.
Institutional Kitchens
Schools, healthcare facilities, and other institutions require specialized equipment solutions that prioritize efficiency, safety, and consistent output for large-scale food service.
Why Choose West Global Group BC
Industry Expertise
Our team brings years of experience in commercial kitchen design and equipment. We understand the unique challenges of food service operations and provide solutions that address your specific needs.
Comprehensive Solutions
From initial planning to equipment selection and installation, we provide end-to-end solutions for both cold and hot zone kitchen requirements. Our holistic approach ensures all components work together seamlessly.
Quality Products
We partner with leading manufacturers to offer equipment that delivers reliable performance and excellent value. Our products are selected for their durability, efficiency, and ability to withstand the demands of commercial kitchens.
Dedicated Support
Our commitment to your success extends beyond the sale. We provide ongoing support to ensure your equipment continues to perform optimally throughout its lifecycle.
Ready to Elevate Your Kitchen Operations?
Contact our team today to discuss your commercial kitchen equipment needs.
Get in Touch
Ready to discuss your kitchen equipment needs? Our team of experts is here to help you find the perfect solutions for your operation. Whether you’re planning a new kitchen, upgrading existing equipment, or looking for specific products, we’re here to provide the guidance and support you need.
Contact Information
Phone: 833-700-8006
Email: info@westglobalgroup.ca
Hours: Monday-Friday: 9am-5pm
Visit Our Showroom
Experience our kitchen equipment firsthand at our British Columbia showroom. Our experts will be happy to demonstrate equipment features and help you make informed decisions.
Your Partner in Kitchen Success
At West Global Group BC, we’re more than just an equipment supplier—we’re your partner in creating efficient, high-performing commercial kitchens. Our expertise in both cold and hot zone equipment allows us to provide comprehensive solutions that address all aspects of your operation.
We look forward to working with you to enhance your kitchen’s performance and contribute to your business success.
Start Your Kitchen Equipment Journey Today
Contact our team for expert guidance on all your commercial kitchen equipment needs.